PRODUCT DESCRIPTION:
Caramel Log Wafer
PRODUCT SIZE (G):
32g (nominal weight)
INGREDIENT DECLARATION:
Caramel (49%) (Glucose syrup, Sugar, Sweetened condensed milk, Invert sugar syrup, Palm oil, Flavouring, Emulsifier [soya lecithin]), Chocolate flavour coating (22%) (Sugar, Vegetable oils [palm, palm kernel], Skimmed milk powder, Whey powder [milk], Fat reduced cocoa powder, Emulsifier [soya lecithin], Salt, Vanillin), Roasted coconut (17%) (Desiccated coconut, Rusk [fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), raising agent (E503(ii)), salt, yeast]), Wafer (12%) (Fortified wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], Sugar, Rapeseed oil, Raising agent [sodium bicarbonate], Salt, Emulsifier [soya lecithin]).
FOR ALLERGENS:
See ingredients in bold
| Milk Chocolate Caramel Log 32g |
Nutritional information
Typical Values |
Per 100g |
Per Biscuit 32g |
Refernce Intakes* |
% RI* |
| Energy |
1959 KJ
468 kcal |
627 KJ
150 kcal |
8400 KJ
2000 kcal |
8% |
| Fat |
21.0g |
6.7g |
70g |
10% |
| Of which Saturates |
16.9g |
5.4g |
20g |
27% |
| Carbohydrates |
65.7g |
21.0g |
260g |
8% |
| Of which Sugars |
31.9g |
10.2g |
90g |
11% |
| Fibre |
3.4g |
1.1g |
- |
- |
| Protein |
4.2g |
1.3g |
50g |
3% |
| Salt |
0.81g |
0.25g |
6g |
4% |
| *Reference Intake of an average adult (8400KJ/2000kcal) |
| Energy |
Fat |
Saturates |
Sugars |
Salt |
| 627 KJ/ 150 kcal |
6.7g |
5.4g |
10.2g |
0.25g |
| 8% |
10% |
27% |
11% |
4% |
IDENTIFIED USE:
- Target consumers include all groups, e.g. very young, elderly, expectant mothers, etc.
- All products are ready to eat at the point of sale.
- No claims are made e.g."free from".
- Suitable for vegetarians.
- All products have allergen declarations for allergy sufferers.
STORAGE:
Store in a dry, cool place.
SUSTAINABLE OILS
Palm oil contained in the product contributes to the production of sustainable palm oil
